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Blue Cotton Memory

Letting Go and Letting God

Blue Cotton Memory - Letting Go and Letting God
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Tag Archives: religion

A Tale of Two Betrayals: A Veil’s Difference between Judas and Peter

Blue Cotton Memory

“And he took bread, and when he had given thanks, he broke it and gave it to them, saying, ‘This is my body, which is given for you. Do this in remembrance of me’” (Luke 22:19). A college speech instructor asked my son’s class to name three people who have influenced him. He listed Jesus, Peter and David.  I would … Continue reading →

Living Life After the Miracle and Muddy’s Kitchen Sink Cookies

Blue Cotton Memory

“The angel of the LORD encamps around those who fear Him, and he delivers them. Taste and see that the LORD is good; blessed is the man who takes refuge in Him!” ~ Psalm 34:7-8 (Note: Cooking isn’t just cooking at the Blue Cotton House. There’s always a story, a Mom Lecture Nugget, a little nourishment for the soul with words or without. As my first … Continue reading →

Muddy’s Hot Brown Casserole: Tweaking Preconceived Notions

Blue Cotton Memory

“All change comes from deepening your understanding of the salvation of Christ and living out the changes that understanding creates in your heart.” ~ Tim Keller . . . Because Cooking can be so much more than just cooking. . . . I adore the Louisville Hot Brown Sandwich. For a long time, I rarely ever made it. Not because … Continue reading →

when blessing is invited to the table

Blue Cotton Memory

The old man, he sat on the front porch in the heat of the day, turning his head right, squinting his eyes in the high noon sun westward down the long dusty road. A hot day in the south can be awfully unforgiving. After he had assured himself no one was coming down the road, he turned his head left, … Continue reading →

Which Sheep are Mine to Feed?

Blue Cotton Memory

Chocolate Chip cookies, Muddy Cakes, Hamburgers and Hotdogs, chili, chicken soup and beef stews, bacon twists and grilled cheese – and tomatoes and lettuces: Kale, Spinach and Chard, even chocolate mint leaves! Turkey, stuffing, oyster dressing, mashed potatoes with sour cream, cream cheese, parmesan cheese, butter and garlic, homemade salad dressings – Feast Day and Everyday kind of food – … Continue reading →

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